LUNCH
Monday-Thursday 11:00AM to 5:00PM
|
Warm Marinated Olives
Confit garlic, citrus, thyme, fennel pollen
Garlic Hummus
House-made pita, za’atar, zhug, seasonal farm veggies
Smoked Skuna Bay Salmon
Lemon crème fraiche, cucumber, pickled shallots,
dill, pumpernickel croutons
Black Garlic Caesar Salad
Little gems, grana padano, garlic croutons
Shaved Apple & Chicory Salad
Ricotta salata, pomegranate, toasted hazelnuts,
honey-balsamic vinaigrette
Candied Bacon BLT
Garlic aioli, roasted tomato jam, bibb lettuce
Spicy Harissa Turkey Sandwich
Roasted red pepper & olive relish, chipotle aioli,
pepperoncinis, melted jack cheese
Wild Mushroom Tagliatelle
Braised kale, confit garlic, grana padano, parsley
Shrimp & Saffron Risotto
Butternut squash, aleppo pepper, ricotta salata, garlic breadcrumbs
Artisan Cheese Board
Three cheeses, seasonal accompaniments, crostini
Charcuterie Board
Three cured meats, pickled things,
seasonal accompaniment, crostini
Freshly Baked Cookies
Chocolate chip & toasted walnuts
|
SUPPER
Wednesday, Thursday & Friday 5:30PM to 8:00PM
|
STARTERS
Warm Marinated Olives
Confit garlic, citrus, thyme, fennel pollen
Emma’s Parker House Rolls
Whipped butter, maldon sea salt
Black Garlic Caesar Salad
Little gems, grana padano, garlic croutons
Shaved Apple & Chicory Salad
Ricotta salata, pomegranate, toasted hazelnuts,
honey-balsamic vinaigrette
Smoked Skuna Bay Salmon
Lemon crème fraiche, cucumber, pickled shallots,
dill, pumpernickel croutons
Roasted Carrot & Ginger Soup
Crumbled feta, herb tahina, dukkah
ENTREES
Bucatini Cacio e Pepe
Parmigiano Reggiano, Grana Padano,
fresh cracked pepper, chives
Wild Mushroom Tagliatelle
Braised kale, confit garlic, grana padano, parsley
Shrimp & Saffron Risotto
Butternut squash, aleppo pepper, ricotta salata, garlic breadcrumbs
Bone In Pork Chop
Charred savoy cabbage, warm chorizo & honey vinaigrette, chives
Roasted Branzino
Fingerling potato, wild baby arugula,
citrus beurre blanc, cara cara orange
Buttermilk Fried Half Chicken (Thursday Only)
Cheddar cornbread, whipped butter, spicy honey
Braised Short Rib
Creamy polenta, onion marmalade,
parsley gremolata, fresh horseradish
DESSERTS
White Wine & Anise Poached Pears
Pistachio shortbread cookie, whipped white chocolate ganache
Flourless Chocolate Torte
Citrus crème anglaise, marcona almonds, maldon salt
|
BITES
Friday-Saturday 11:00AM to 5:00PM
|
Warm Marinated Olives
Confit garlic, citrus, thyme, fennel pollen
House-made Garlic Hummus
Toasted pita, za’atar, zhug, seasonal farm veggies
Black Garlic Caesar Salad
Little gems, grana padano, garlic croutons
Smoked Skuna Bay Salmon
Lemon crème fraiche, cucumber, pickled shallots,
dill, pumpernickel croutons
Shaved Apple & Chicory Salad
Ricotta salata, pomegranate, toasted hazelnuts,
honey-balsamic vinaigrette
Bucatini Cacio e Pepe
Parmigiano Reggiano, Grana Padano,
fresh cracked pepper
Wild Mushroom Tagliatelle
Braised kale, confit garlic, grana padano, parsley
Shrimp & Saffron Risotto
Butternut squash, aleppo pepper, ricotta salata, garlic breadcrumbs
Wood-Fired Three Cheese Pizza
Fior di latte, mozzarella, Grana Padano, fresh parsley
Wood-Fired Pepperoni Pizza
Mozzarella, spicey honey, fresh parsley
Wood-Fired Sausage Pizza
Pickled Jimmy Nardello pepper, shaved red onion, oregano
Artisan Cheese Board
Three cheeses, seasonal accompaniments, crostini
Charcuterie Board
Three cured meats, pickled things,
seasonal accompaniment, crostini
Freshly Baked Cookies
Chocolate chip & toasted walnuts
Flourless Chocolate Torte
Citrus crème anglaise, marcona almonds, maldon salt
|
BRUNCH
Sunday 10:00AM to 4:00PM
|
House-made Garlic Hummus
Toasted pita, za’atar, zhug, seasonal farm veggies
Black Garlic Caesar Salad
Little gems, grana padano, garlic croutons
Shaved Apple & Chicory Salad
Ricotta salata, pomegranate, toasted hazelnuts,
honey-balsamic vinaigrette
Smoked Skuna Bay Salmon
Lemon crème fraiche, cucumber, pickled shallots,
dill, pumpernickel croutons
Pork Sausage & Potato Hash
Sunny eggs, charred savoy cabbage, chorizo and honey vinaigrette
Wild Mushroom Ragout & Egg
Creamy polenta, braised kale, confit garlic, grana padano
Roblar Eggs Benedict
Cold smoked salmon, ciabatta,
Meyer lemon & brown butter hollandaise
Spicy Harissa Turkey Sandwich
Roasted red pepper & olive relish, chipotle aioli,
pepperoncinis, melted jack cheese
Candied Bacon BLT
Garlic aioli, roasted tomato jam, bib lettuce
Cardamom French Toast
Blueberry compote, toasted pistachios, maple syrup
Artisan Cheese Board
Three cheeses, seasonal accompaniments, crostini
Charcuterie Board
Three cured meats, pickled things,
seasonal accompaniment, crostini
Freshly Baked Cookies
Chocolate chip & toasted walnuts
|